TOPPER'S at The Wauwinet has received Wine Spectator’s highest Grand Award in the 2014 “Restaurant Wine Awards” for the 19th consecutive year, the only Nantucket restaurant to receive such an honor and one of only 74 recipients worldwide. The results, which were announced in the August 31 issue, reflect professional judges’ assessments of wine menus based on a number of criteria including variety, accuracy, and overall presentation.
TOPPER’S, listed earlier this year as Zagat’s top-rated restaurant in Massachusetts, boasts a wine collection of 1,450 bottles from around the world, all of which are carefully selected by Cellar Master, Craig Hanna. Hanna, who has been with The Wauwinet for 24 years, offers expert suggestions on pairings from the extensive collection.
To book a reservation at TOPPER’S, call 508.228.8768.